A la Carte Menu


Appetizers

Hot Fresh Crab Claws €9.95
In Garlic Butter

Oven Baked Garlic Bread €4.50
Coated with Garlic Butter on a Tossed Salad

Warm Avocado Hollandaise €8.50
Fan of Avocado Served on a Bed of Fresh Spinach and Smoked Trout and Glazed with a Hollandaise Sauce

Lightly Smoked Chicken Breast €8.50
With a Balsamic Reduction and Parmesan Shavings

Warm Connemara Smoked Salmon €9.95
With a Cucumber, Dill and Cream Sauce

Deep Fried Chinese Spring Rolls €4.95

Tossed House Salad €4.60
(nuts included)

Fan of Honeydew Melon €4.95
Served with Assorted Seasonal Fruits and Raspberry Coulis Hot

Toasted Crostini €8.50
With Brie and Fresh Spinach

Shrimp Cocktail €5.75
Served with a Marie Rose Sauce

Homemade Soup of the Day €4.20

Caesar Salad €4.95
With Herb Croutons

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Salads

Fresh Seafood Platter €18.50

Smoked Connemara Salmon Platter €17.95

Cold Meat Salad €17.95

Vegetarian Salad €13.00
With Cheese, Tomatoes, Broccoli and Hazelnuts

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Vegetarian

Vegetarian Dish of the Day €13.95

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Meat and Poultry Dishes

Grilled Prime 8 oz Fillet Steak €22.95
Served with a Cracked Black Pepper Potato Cake and Brandy and Cream Sauce

Breast of Chicken Cranberry €16.50
Breast Of Chicken Filled with a Garlic and Orange Butter and Served with a Cranberry and Lemon Sauce

Roast Duckling €22.95
Served with a Black Cherry and Grand Marnier Sauce and Toasted Almonds

Medallions of Pork €16.75
Serve with a Green Peppercorn, Brandy and Cream Sauce

Breast of Chicken Kiev €15.95
Crispy Breaded Chicken Breast Stuffed with Garlic Butter Roast

Leg of Connemara Lamb €14.95
With a Herb Stuffing and Rosemary Jus

Above Served with Fresh Vegetables and Potatoes

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Seafood Dishes

Grilled Fillets of Seabass €21.95
Served on a Bed of Fresh Spinach with a tomato, Caper and Avocado Relish

Pan Fried Scallops €23.95
Served with Garlic Butter and Bacon

Grilled Fillets of John Dory €22.95
Served with a Roasted Pepper, Balsamic and Oil Dressing

Roast Fillets of Cod €19.50
Served on a Bed of Blanched Vegetables with a Smoked Garlic Butter

Roast Fillets of Sea Trout €15.95
With a Ginger Dressing

Grilled Fresh Brill with Guinness €25.50
Served with a Lakeshore Guinness Mustard and Herb Butter

Baked Fillets of Atlantic Salmon €19.95
Encased in Puff Pastry with a Hint of Ginger and Currants with a Tarragon Cream Sauce

Lobster Available on request

Above Served with Fresh Vegetables and Potatoes

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Side Orders

French Fries €3.00

French Fried Onions €2.50


Sautéed Mushrooms €2.50


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Desserts

Homemade Brown Bread Ice Cream €5.50
With a Butterscotch Sauce(Nuts include in this dessert)

Bread and Butter Pudding €5.95
With a Crème Anglaise

Hot Crepe €6.50
Filled with Assorted Fresh Fruits and Served with a Cointreau

Cream Bailey’s Cheesecake €4.95

Homemade Rhubarb Crumble €6.50

Cheese Board Selection €6.95

Freshly Brewed Coffee Per cup €1.70 or Pot for One €2.50


Cappucino €2.50

Espresso €2.00

Tea’s Per cup €1.70 or Pot for One €2.50

(Earl Grey, Bewley’s, Green, Camomile, Peppermint, Mixed Fruit)


Special Evening Menu
 
© Alcock & Brown 2006